Scientists Just Found a Clever ‘Fix’ for Smoky, Wildfire-Tainted Wine

Smokey-tasting wine has cost the industry billions of dollars. A particular species of bacteria could help solve this problem.

Scientists Just Found a Clever ‘Fix’ for Smoky, Wildfire-Tainted Wine
A cloud of wildfire smoke rises behind a vineyard in Napa Valley

Smokey-tasting wine has cost the industry billions of dollars. A particular species of bacteria could help solve this problem.