People who should not eat karela: Health risks and considerations you should know
Karela, while beneficial for some, poses risks for pregnant women, individuals with low blood sugar, and those with liver or kidney disorders. It can also interfere with blood sugar-lowering medications and irritate sensitive digestive systems. Children should consume it cautiously, and even healthy individuals should avoid overconsumption to prevent adverse effects.
Karela, while beneficial for some, poses risks for pregnant women, individuals with low blood sugar, and those with liver or kidney disorders. It can also interfere with blood sugar-lowering medications and irritate sensitive digestive systems. Children should consume it cautiously, and even healthy individuals should avoid overconsumption to prevent adverse effects.
